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Recognizes
Canada as Minimal-Risk Region, Making it Eligible to Export to the United
States
WASHINGTON,
Dec. 29, 2004 --The U.S. Department of Agriculture today announced that
after conducting an extensive risk review it is establishing conditions
under which it will allow imports of live cattle under 30 months of age
and certain other commodities from regions with effective bovine
spongiform encephalopathy (BSE) prevention and detection measures.
This
final rule ensures the continued protection of public and animal health
from BSE, while removing prohibitions on the importation of certain
animals and commodities from minimal-risk regions. Prior to being able to
import to the United States, each country must undergo a thorough risk
assessment.
"We
are committed to ensuring that our regulatory approach keeps pace with the
body of scientific knowledge about BSE," said Agriculture Secretary
Ann M. Veneman. "After conducting an extensive review, we are
confident that imports of certain commodities from regions of minimal risk
can occur with virtually no risk to human or animal health. Our approach
is consistent with guidelines established by the World Organization for
Animal Health, or OIE, and relies on appropriate, science- based risk
mitigation measures."
OIE
recommendations, which are based on the latest science, provide guidelines
for trade in cattle of any age, as well as beef and many other cattle
products, even from countries that are considered to be at high risk for
BSE as long as appropriate mitigation measures are applied to protect both
human and animal health.
Canada
will be the first country recognized as a minimal-risk region and, as
such, will be eligible to export to the United States live cattle under
the age of 30 months, as well as certain other animals and products. Live
cattle imported from Canada under this rule, which is over 500 pages, will
be subject to restrictions designed to ensure that they are slaughtered by
the time they reach 30 months of age. These include permanent marking of
the animals as to their origin, requiring them to move in sealed
containers to a feedlot or to slaughter, and not allowing them to move to
more than one feedlot while in the United States.
USDA
is confident that the animal and public health measures that Canada has in
place to prevent BSE, combined with existing U.S. domestic safeguards and
additional safeguards provided in the final rule provide the utmost
protections to U.S. consumers and livestock. When Canadian ruminants and
ruminant products are presented for importation into the United States,
they become subject to domestic safeguards as well. Beef imports that have
already undergone Canadian inspection are also subject to re- inspection
at ports of entry by the USDA's Food Safety and Inspection Service (FSIS)
to ensure only eligible products are imported.
USDA
conducted a thorough risk analysis for certain types of Canadian ruminants
and ruminant products introducing BSE into the United States. This risk
analysis included careful consideration of the risk mitigation measures
Canada has in place to detect and prevent BSE in Canadian cattle and also
the risk mitigation measures imposed in this final rule.
USDA
has concluded that Canada meets the requirements for a minimal-risk
region. The minimal-risk standards that Canada has met include among
others:
- Prohibition
of specified risk materials in human food.
- Import
restrictions sufficient to minimize exposure to BSE: Since 1990,
Canada has maintained stringent import restrictions, preventing the
entry of live ruminants and ruminant products, including rendered
protein products, from countries that have found BSE in native cattle
or that are considered to be at significant risk for BSE.
- Surveillance
for BSE at levels that meet or exceed international guidelines: Canada
has conducted active surveillance for BSE since 1992 and exceeded the
level recommended in international guidelines for at least the past
seven years.
- Ruminant-to-ruminant
feed ban in place and effectively enforced: Canada has had a ban on
the feeding of ruminant proteins to ruminants since August 1997, with
compliance monitored through routine inspections.
- Appropriate
epidemiological investigations, risk assessment, and risk mitigation
measures imposed as necessary: Canada has conducted extensive
investigations in response to any BSE finding and has taken additional
risk mitigation measures in response.
The
rule also outlines conditions under which sheep, goats, cervids and
camelids can be imported, as well as meat and certain other products and
byproducts from these animals.
USDA
first proposed changes to its regulations regarding establishing
minimal-risk regions and conditions for safely importing live ruminants
and ruminant products from such regions on Nov. 4, 2003, and the comment
period was still under way when the United States announced its first case
of BSE on December 23, 2003, in a cow imported from Canada. To allow
additional time for commenters to evaluate the proposal in the context of
the first U.S. finding of the disease, USDA reopened the comment period
and accepted comments until April 7, 2004. The final rule will be
published in the Jan. 4, 2005 Federal Register and will be effective March
7, 2005.
Other
countries or regions that meet the minimal-risk conditions will be
considered in the future. The designation of any future countries as
minimal-risk regions will be accomplished through rulemaking procedures
following completion of an appropriate risk assessment.
Note
to Reporters: A Factsheet and Question and Answer document on this issue
can be found on the APHIS home page at http://www.aphis.usda.gov/ and
click on the "News" button.
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USDA
reopens Canadian border to live cattle imports
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March
7, 2005, will mark the end of the 19-month-old ban on the
importation of live Canadian cattle into the United States, the
U.S. Department of Agriculture announced Wednesday afternoon.
Under the rule, to be published in the Federal Register on Jan.
4, Canada is recognized as the first minimal-risk region due to
its "effective bovine spongiform encephalopathy prevention
and detection measures."
Beginning in March, cattle under 30 months of age may be
imported to the United States provided they are clearly branded
with a large "CN," denoting Canada; are shipped by
sealed conveyance to only one feedlot; and are then sent
directly to slaughter at a USDA-certified plant.
"USDA is confident that the animal and public health
measures that Canada has in place to prevent BSE, combined with
existing domestic safeguards and additional safeguards provided
in the final rule, provide the utmost protections to U.S.
consumers and livestock," the agency said in a published
statement.
Requirements for minimal-risk status under the final rule are:
- prohibition
of specified risk materials in human food.
- stringent
import restrictions to keep BSE out of the region.
- surveillance
programs to detect BSE that meet or exceed international
guidelines.
- a
ruminant-to-ruminant feed ban must in place and effectively
enforced.
- appropriate
epidemiological investigations, risk assessment and risk
mitigation measures must be imposed as necessary.
USDA expects about 2 million live cattle to enter the United
States in the first 12 months following adoption of the rule, a
slight surge over the peak 1.7 million imported in 2000.
However, a USDA spokesman said that due to a slight decline in
the national herd brought to slaughter — to about 32.5 million
from a level of about 35 to 36 million over the past five years
— the American beef industry can easily absorb that number.
With increased slaughter capabilities in Canada, as well as an
eventual leveling of prices in Canada and the United States,
USDA expects imports of Canadian cattle to decline thereafter
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